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  • Empowering Black Farmers and Landowners With Solar Energy

    The renewable energy company EnerWealth Solutions is helping Black farmers in the Carolinas install solar panels among their crops so they can benefit financially from the solar boom with a consistent stream of income.

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  • Can Prescription Meal Kits Help Fight Diabetes?

    Healthy Food Rx is a prescription meal kit delivery program that delivers twice-monthly meal kits to adults with diabetes, providing them with produce and other healthy foods. The program addresses food insecurity, while also making a case for the power of using food as medicine to manage chronic conditions.

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  • PFAS Shut Maine Farms Down. Now, Some Are Rebounding.

    Since testing by the Maine Department of Environmental Protection found shockingly high levels of PFAS and PFOS — also known as forever chemicals — on land across the state, researchers and locals have been working on remediation. In one example, the Aroostook Band of the Mi’kmaq found that hemp grown on contaminated land extracts large amounts of the chemicals from the soil.

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  • California Leads the Way in Low-Carbon School Meals

    Schools in California are offering more plant-based options to make lunch more climate-friendly, healthier, and more inclusive for those with dietary restrictions or preferences.

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  • This Network of Regenerative Farmers Is Rethinking Chicken

    Minnesota-based Tree-Range Farms is teaching farmers to practice regenerative poultry farming. The chickens are raised in two fenced-in plots of land alongside trees and perennial plants, switching locations when the plants in one plot are grazed down. The practice improves soil health and, therefore, water and carbon sequestration.

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  • These Farmers Recharged their Groundwater by Catching California's Atmospheric Rivers

    Farmers in California are taking advantage of recent heavy rainfall by intentionally flooding their fields to restore the underground aquifers after years of drought.

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  • Forging Pathways to Land Access for BIPOC Farmers in Georgia

    It can be difficult to find and afford farmland in the United States, so a web tool called Georgia FarmLink connects disadvantaged farmers to landowners and resources for help with legal and business advice.

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  • Pay-What-You-Can Farm Stands Feed Communities Against Tough Odds

    Farm stands operating on sliding-scale and pay-what-you-can models are improving access to fresh, healthy food in communities battling poverty and food insecurity. In these models, residents who can afford to pay full price are subsidizing some of the costs for residents who cannot. The rest of the funding comes from a patchwork of support.

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  • Indigenous Foodways Are the Focus in a Growing Number of Classrooms

    Montana's Indian Education for All program ensures that both Native and non-Native students have the opportunity to learn the history and culture of local Indigenous peoples, such as through an experiential bison harvest.

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  • The Edges Matter: Hedgerows Are Bringing Life Back to Farms

    Planting hedgerows as boundaries between, or around, crops can help farmers manage pests, boost pollination, and improve carbon sequestration in the soil around them.

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