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Fishing and aquaculture ×
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Cronkite News - Arizona PBS

Mackenzie Wilkes

4 August 2021

California, United States

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The Yurok Tribe, located in Northern California, depends on fishing to sustain a living. However, a severe drought, the COVID-19 pandemic, and a crumbling highway severely affected the tribe. So, leaders are turning t...

Providence Journal

Hadley Barndollar

29 July 2021

Rhode Island, United States

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After the COVID-19 pandemic disrupted seafood supply chains, several organizations in the New England region took steps to connect fishermen’s catches with the local community. For example, the Rhode Island–based nonp...

Yes! Magazine

Lindsay VanSomeren

14 July 2021

Port Angeles, Washington, United States

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After decades of collaboration between the Lower Elwha Klallam Tribe in Washington state, the U.S. Fish and Wildlife Service, and other organizations, the Elwha River dams were taken down to restore fish populations a...

Hakai Magazine

Moira Donovan

13 May 2021

Nova Scotia, Canada

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The invasive European green crab was wreaking havoc on the soft-shell clam fishery in Nova Scotia. But fishers, researchers, and park officials worked together to remove as many of them as possible and find an alterna...

Indian Country Today

Meghan Sullivan

31 March 2021

St. Lawrence Island, Alaska, United States

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Sam Schimmel, a college student and member of the Siberian Yupik and Kenaitze tribes, helped organize a food drive on St. Lawrence Island in Alaska. The initiative, known as Operation Fish Drop — delivered more than 1...

Civil Eats

Melissa Montalvo

31 March 2021

Quapaw, Oklahoma, United States

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More and more Indigenous communities throughout North America are reclaiming their ancestral lands as a way to access traditional foodways. For example, a group of Mi’kmaq tribes in Nova Scotia bought a majority share...

Thomson Reuters Foundation

Kagondu David Njagi

16 March 2021

Kendu Bay, Kenya

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A renewable energy project in Kenya is empowering women to catch their own fish instead of relying on “sex-for-fish” deals. Previously, men used to control the mechanisms for catching fish and would only sell to women...

The Counter

Virginia Gewin

25 February 2021

Ghana

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A growing number of governments, companies, and nonprofit organizations are working together with new technology and data to identify fishing vessels that are breaking laws and engaging in human rights violations. Usi...

The Counter

Lela Nargi

23 February 2021

New Jersey, United States

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The Supporting Oyster Aquaculture and Restoration initiative (SOAR), coordinated by the Pew Charitable Trusts, The Nature Conservancy, and various state agencies, NGOs, and universities, spent millions buying oysters ...

The Counter

Katarina Zimmer

18 February 2021

United States

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To weather the uncertainties of the pandemic and geopolitical trade disputes, many small, locally-operated fisheries in the United States have upended the way they do business by selling their catches directly to cons...

Hakai Magazine

Shreya Dasgupta

16 February 2021

Chennai, Tamil Nadu, India

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Fishploration provides scientifically guided tours of fish markets to teach consumers how to select sustainable and non-threatened fish that are in season and caught using non-destructive fishing practices. Each month...

Crosscut

Ted Alvarez

2 February 2021

Colville Indian Reservation, Washington, United States

Podcast

Over 15 Minutes

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The Grand Coulee, a 500-foot-tall dam on the Columbia River, nearly eradicated the salmon population that the Colville Tribes relied on, but the Indigenous community initiated a restoration effort to save the fish. Th...

Public Radio International (PRI)

Ashley Westerman

22 January 2021

Tahiti, French Polynesia

Multi-Media

5-15 Minutes

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A rapidly changing climate is shaking up how French Polynesian pearl farmers are doing business. Kamoka Pearl Farm is incorporating more sustainable practices like using its own oysters to create the nuclei that form ...

Life & Thyme

Annelise Jolley

Greta Rybus

19 January 2021

Santa Barbara, California, United States

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1500-3000 Words

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After restaurants closed due to COVID-19 and tariffs were implemented on exports to China, fishermen and women in the United States had to shift their business model to sell directly to consumers. For example, Get Hoo...

The Guardian

Chris Baraniuk

19 January 2021

Namibia

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Tens of thousands of vulnerable bird species have been saved over the last decade thanks to new equipment that has been installed by Namibian fishing boats. By fitting colorful hosepipe to lines towed behind boats, a ...

Hakai Magazine

Kamala Thiagarajan

12 January 2021

Pamban Island, India

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Kadal Osai (Sound of the Sea) is a radio broadcast with programming designed for fishers and their families since 2016. It reaches about 50,000 people from 30 fishing villages within a 15-kilometer radius of the stati...

National Geographic

Rachel Nuwer

12 January 2021

Na Doi, Thailand

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By setting aside an area of the Ngao River to be off limits for fishing, several villages in Thailand have seen a revitalization of large barb and carp in their waters. Compared to non-protected stretches of the river...

Reset

Ciannait Khan

7 January 2021

Ghana

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With more than 200 communities along the Ghana coast relying on small-scale fishing, a new app called DASE seeks to hold industrial trawlers accountable for illegally fishing in their seas. The app allows people to ta...

The Narwhal

Sarah Cox

28 December 2020

British Columbia, Canada

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Dwindling numbers of wild salmon have been reported in British Columbia’s coastal waters, so many organizations, governments, and fishers have advocated for land-based salmon farming. The transition to more sustainabl...

Wired

Sara Harrison

23 December 2020

Washington, United States

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A unique partnership between scientists, state agencies, and coastal communities in Washington state allows these different entities to monitor and manage toxic algal blooms. Known as the Olympic Region Harmful Algal ...

KUNC

Luke Runyon

21 December 2020

Randlett, Utah, United States

Radio

3-5 Minutes

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Scientists and environmentalists are working to keep several fish species native to the Colorado River basin from going extinct. Through interventions like fish hatcheries and wetland management, some fish numbers lik...

The Narwhal

Sarah Cox

19 December 2020

Miami, Florida, United States

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In Florida, a land-based salmon farming operation has optimized the ideal conditions for fish to be raised sustainably on land. “There is no winter here, there are no diseases, there are no sea lice. We optimize every...

BBC

Meenakshi J

15 December 2020

Tamil Nadu, India

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Local villages along the coast of India are seen as a model for large-scale seaweed cultivation, which can be a form of sustainable agriculture and climate mitigation. As the country’s land is being lost to soil degra...

The Washington Post

Jim Morrison

Jovelle Tamayo

24 November 2020

Fidalgo Island, Washington, United States

Multi-Media

1500-3000 Words

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The Swinomish tribe in Washington state is combining traditional knowledge and science to combat the effects of climate change and improve the health of its land, water, and people. In recent years, their salmon harve...

Next City

Claire Marie Porter

21 October 2020

Philadelphia, Pennsylvania, United States

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A community-based seafood program called Fiishadelphia is the first community supported fishery run by high-school students in the city. They offer locally harvested and affordable seafood to a diverse customer base w...

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Photo Credits: Almudena Toral; Cody Pope; Matt Stokes; Kriston Bethel; Noah Friedman-Rudovsky

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