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  • Fish out of water: How B.C.'s salmon farmers fell behind the curve of sustainable, land-based aquaculture

    Sarah Cox

    December 28, 2020 |

    The Narwhal |

    Text |

    Over 3000 Words

    Response Location: Canada, British Columbia

    Dwindling numbers of wild salmon have been reported in British Columbia’s coastal waters, so many organizations, governments, and fishers have advocated for land-based salmon farming. The transition to more sustainable practices from open net pen farms, though, has not been easy. Some say the science behind land-based salmon farming has not been decided yet. However, Kuterra was the first commercial-sized land-based salmon farming facility in North America and it harvests about 90,000 Atlantic salmon a year that is sold in grocery stores and restaurants.

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  • The rise of the land salmon

    Sarah Cox

    December 19, 2020 |

    The Narwhal |

    Text |

    Over 3000 Words

    Response Location: United States, Miami, Florida

    In Florida, a land-based salmon farming operation has optimized the ideal conditions for fish to be raised sustainably on land. “There is no winter here, there are no diseases, there are no sea lice. We optimize everything the fish needs," explains the company's chief sales and marketing officer. Although the practice is still "in its infancy" and struggles to return a profit, it has caught on elsewhere and land-based salmon are now sold in a variety of grocery stores.

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  • Bringing the endangered Vancouver Island marmot back from the brink

    Sarah Cox

    August 29, 2020 |

    The Narwhal |

    Text |

    Over 3000 Words

    Response Location: Canada, Vancouver Island, British Columbia

    The Vancouver Island marmot is making a comeback, thanks to recovery efforts from the Marmot Recovery Foundation. By 2003, there were only 27 marmots left in Canada’s wilderness, but their population has rebounded to just over 200 animals. These marmots are bred in captivity, where they can be monitored and acclimated to predators before being released into the wild. However, saving the species from extinction takes a lot of effort and money.

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  • ‘It's like paradise for us': the Cree Nation's fight to save the Broadback Forest

    Sarah Cox

    August 22, 2020 |

    The Narwhal |

    Text |

    Over 3000 Words

    Response Location: Canada, Quebec

    Canopy works to preserve the untouched Broadback Forest, which stores twice as much carbon as the Amazon and is central to the Cree Nation. The nonprofit works with 750 corporations, including fashion brands, commercial printers, and publishers to reduce the amount of packaging they use and eliminate sourcing from biodiverse, ancient, and endangered forests. They help source waste from grain and other food harvests for packaging, paper, and fabric production and enlist companies’ support of conservation initiatives. They also partner with other groups to lobby the government to protect the Broadback forest.

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  • Up close with B.C.'s endangered baby caribou — and the First Nations trying to save them

    Sarah Cox Ryan Dickie

    July 25, 2020 |

    The Narwhal |

    Photojournalism |

    1500-3000 Words

    Response Location: Canada, British Columbia

    To save the dwindling caribou herds in Canada, the West Moberly First Nations and Saulteau First Nations capture pregnant caribou cows from the herd by helicopter and raise them in pens to ensure the calves are old enough to survive in the wild. Within six years, the herd has grown from 36 animals to 95, but there’s still more to do to stabilize the herd.

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