Chef Erik Bruner-Yang's Industrious Restaurant Relief Program Launches on the West Coast

A restaurant relief effort called the Power of 10 Initiative aims to support a devastated hospitality industry. The project raises $10,000 a week to support 10 full-time jobs at small restaurants, who then provide 1,000 meals to essential workers and people in need. After a successful launch in Washington, DC, the initiative is now moving to Los Angeles, California.

This is a rapid response story about a coping strategy. Due to the urgent crisis, we are relaxing the ‘evidence of effectiveness’ criterion for solutions coverage on COVID-19 to capture early stage, improvisational, and experimental responses that cope with the pandemic.

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